@article{article, title  = {{Evaluation of iron-binding capacity, amino acid composition, functional properties of Acetes japonicus proteolysate and identification of iron-binding peptides}},

 publisher = {{Elsevier BV}},

 url = {{http://dx.doi.org/10.1016/j.procbio.2020.01.007 }},

 year = {{2020}},

 month = {{4}},

 author = {{Vo TDL and Pham KT and Le VMV and Lam HH and Huynh ON and Vo BC}},

 doi = {{10.1016/j.procbio.2020.01.007}},

 volume = {{91}},

 journal = {{Process Biochemistry}},

 pages = {{374-386}},

 note = {{Accessed on 2024/10/23}}}