TY  - JOUR

T1  - Copper-chelating peptide from salmon by-product proteolysate

JO  - International Journal of Food Engineering

UR  - http://dx.doi.org/10.1515/ijfe-2019-0280

PY  - 2020/04/14

AU  - Vo TDL

AU  - Pham KT

ED  - 

DO  - DOI: 10.1515/ijfe-2019-0280

PB  - Walter de Gruyter GmbH

VL  - 16

IS  - 4

Y2  - 2024/10/23

ER  -