Interrogating UK Wheat Supply Chain Sustainability
Mapping and modelling the UK wheat supply chain.
![A wheat processing line.](http://cdn.sheffield.ac.uk/sites/default/files/styles/mobile_single_column_1x/public/2024-01/Untitled%20design%20%2835%29.png.jpg?itok=T6kgjpVo)
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This EPSRC/IIKE funded project is a collaboration between AREC, Grantham, P3 and SheFF, with a leading industry partner in the food sector.
This project aims to map and model the UK wheat supply chain using LCA and I-O analysis, and suggest new indicators for the food eco-system.